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Charcuterie Delights: A Journey from Colombia to Spain

[vc_row css=”.vc_custom_1686501028355{margin-bottom: 30px !important;}”][vc_column width=”2/5″][/vc_column][vc_column width=”3/5″][ultimate_heading main_heading=”Laura Alejandra” alignment=”left”]Owner & Head Chef de Cuisine at Abba Cakes Laura is Colombian-born and Spanish trained, living and working in Hoylake, Wirral with her adoring husband Sam.[/ultimate_heading][/vc_column][/vc_row][vc_row css=”.vc_custom_1686501483713{margin-bottom: 30px !important;}”][vc_column][vc_separator style=”shadow” border_width=”2″][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]Abba Cakes isn’t just about making delicious sweet baked treats for in-store or commissioned event pieces. We…

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